Bacterial genome annotations are accumulating rapidly in the GenBank database and the use of automated annotation technologies to create these annotations has become the norm.However, these automated methods commonly result in a small, but significant percentage of genome annotation errors.To improve accuracy and reliability, we analyzed the Caulob
Development of beer drinks recipe and technology with fruit and berry raw materials
This study aimed to develop recipes and technology for beer drinks based on fruit and berry raw materials to broaden the variety of domestic drinks and achieve high-quality, safe products with good flavor characteristics.Beer Pendants drinks were the objects of the study.The main ingredients for the beer drink were unfiltered light beer "Prazhskoye
The Effect of Preharvest UV Light Irradiation on Berries Quality: A Review
As a non-toxic, pollution-free, Artwork non-residual toxicity, safe, and effective physical method, UV light irradiation can extend the shelf life of fruits, improve the quality of fruits, and conform to the current trend of consumers to pursue green, healthy, and natural food.However, most UV treatments are performed in the postharvest stage.Due t
Antiviral Ranpirnase TMR-001 Inhibits Rabies Virus Release and Cell-to-Cell Infection In Vitro
Currently, no rabies virus-specific antiviral drugs are available.Ranpirnase has strong antitumor and antiviral properties associated with its ribonuclease activity.TMR-001, a proprietary bulk drug substance solution of ranpirnase, was Nails evaluated against rabies virus in three cell types: mouse neuroblastoma, BSR (baby hamster kidney cells), an